Smoked Black Tea "Lapsang Souchong"
Lapsang souchong is a black tea originally from the Wuyi region of the Chinese province of Fujian. It is sometimes referred to as smoked tea. Lapsang is distinctive from all other types of tea because lapsang leaves are traditionally smoke-dried over pinewood fires, taking on a distinctive smoky flavor.
This tea is treasured for its unique smoky flavor and aroma, which is achieved through drying the tea leaves over pine log fires.