Black Garlic Mayonnaise Vegan
An egg-free but rich in taste Vegan Mayo with an elegant aftertaste of Black Garlic.
The result is a taste-bud-complete vegan dip, boosted with umami, making it the perfect accompaniment for all Vegan sandwiches.
In salads, raw or cooked vegetables, or mix it with a little honey and lemon for a creamy salad dressing. Marinate mushrooms for baking or grilling for unique mushroom burgers, or toss some potatoes in 2 parts of Black Garlic Mayo with one part mustard, and marinate the best ever oven potatoes you’ve ever tasted.
By DOWNVILLAGE, a passionate business located in Volos centered around the miracle superfood "Black Garlic", producing extremely high-quality products for gourmet dishes and a healthier diet.