"BBQ" Cretan Sea Salt (Fleur De Sel)
This BBQ sea salt is the perfect blend to create your favorite barbeque flavor by adding just the right amount of smokey taste.
The crystals that form on the top during the evaporation process of the seawater are known as "Flower of the Salt" (Fleur De Sel) and are hand-harvested from the south shore of Crete. The Cretan sea salt is naturally high in iodine, nutrients, and minerals all of which are essential to our health and body.
Cretan Sea Salt, Chives, Smoked Paprika, Oregano, Thyme, Rosemary
Sprinkle on meats before grilling, smoking, roasting, or braising. on eggs, sweet potatoes wedges, mushrooms, and vegetables, "BBQ" salt can enhance the flavor of all your recipes, adding a salty aftertaste and a delicious crunch.
◉ Should be stored in airtight glass containers -in a cool, dark, and dry place- to preserve the flavor, texture, and properties.
◉ Depending on how they are stored, the spices in seasoned salts may begin losing their potency and full flavor after 6 months or so. If you want to, you can still use the salt.