Cumin Powder (Cuminum Cyminum)


Cumin is a popular spice that is native to areas in the Middle East and India, and it has been used for centuries as both a flavoring agent and a preservative, even by Greeks and Romans. Some believe cumin benefits the body and can even boost weight loss. Rich in iron, potassium, and zinc, cumin is often considered to have health-boosting properties.

Cumin has a deeply earthy, fragrant flavor with a bit of both sweetness and bitterness, that makes everything from Indian curries and rice to chili and falafel sing. It comes in whole seeds, that are small, boat-shaped, resemble caraway seeds, or ground form, and is an essential part of a well-stocked spice cabinet.

Cumin is said to provide health advantages and might even help with weight loss. Cumin is high in iron, potassium, and zinc, and is thought to have wellness properties.

Traditionally used in Indian Spice Blends, such as Garam Masala, curries, achiote blends, adobos, berbere, baharat, or any spicy dish.
Can also be used in Mexican and Middle Eastern dishes, as well as chili, barbecue sauce, baked beans, soups, marinades, or in minced meat, stews, vegetables, and as a dip with mayonnaise.

◉ Spices should be stored in airtight glass containers -in a cool, dark, and dry area- to preserve their flavor.

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